Eastern Rice Dumpling at Compass One

Eastern Rice Dumpling

Eastern Rice Dumpling

A food stall with a prominent sign that reads "EASTERN RICE DUMPLING" in English and Chinese characters. The stall displays various food items in refrigerated cases, with images of dumplings and other dishes. A staff member is visible behind the counter.

Eastern Rice Dumpling

A food stall named Eastern Rice Dumpling with a display of various food items. A woman is standing in front of the counter, looking at a menu or ordering. There are employees behind the counter preparing food. The stall is located in a mall or food court.

Zongzi and Tea Set

A close-up shot features a pyramid-shaped zongzi, a traditional Chinese rice dumpling, prominently displayed on a light-colored, textured plate. The zongzi is dark brown and appears glazed, with visible grains of rice and possibly other fillings. To the left, a small teal bowl holds several bright orange, spherical items, likely salted egg yolks, and another small bowl contains nuts. In the background, two larger zongzi, wrapped in golden-brown leaves and tied with red ribbon, stand upright. A small, dark brown teapot with intricate carvings and Chinese characters sits to the right, next to a white teacup. The scene is set against a dark green, textured background, with scattered spices like star anise and cinnamon sticks in the foreground.

Tungsan Sauce Packet

A single-serving packet of Tungsan sauce, likely a chili or soy-based condiment. The packet is clear with yellow and red branding. The brand name "TUNGSAN" is prominently displayed in both English and Chinese characters. Text indicates "Product of Singapore" and "Net Wt. 10g".

Rice Noodle Rolls

A close-up shot of steamed rice noodle rolls, a popular dim sum dish. The white, translucent rolls are arranged on a white oval plate and drizzled with a dark soy sauce. They are garnished with chopped green onions, toasted sesame seeds, and crispy fried shallots or garlic. The dish appears soft and delicate.

Peanut Mochi

A white oval plate filled with mochi pieces coated in finely ground peanuts. A decorative leaf design is visible on the back of the plate.

Zongzi with Ingredients

A close-up shot of a triangular zongzi, a traditional Chinese rice dumpling, resting on a light-colored plate. The zongzi is glazed and appears to be filled with savory ingredients. To the left, a small bowl contains what looks like dried figs or similar fruits, and another bowl is filled with black peppercorns, with a decorative rooster motif on its rim. In the background, a traditional brown teapot with Chinese characters is visible, along with a white teacup. Several uncooked zongzi wrapped in leaves are also present in the background.

Zongzi with Tea Set

A close-up shot features a glistening zongzi, a traditional Chinese rice dumpling, placed on a cream-colored square plate. The zongzi is wrapped in dark leaves and appears to be filled with savory ingredients. To the left, two more zongzi are visible, one partially unwrapped, revealing its yellow ribbon tie. In small bowls, star anise and what appear to be chestnuts are displayed. A scattering of white rice grains is in the foreground. In the background, a traditional brown teapot with Chinese characters and a white teacup complete the scene, suggesting a tea pairing with the zongzi.

Sesame mochi on a plate

A close-up shot of a plate filled with mochi coated in black sesame seeds. The plate has a colorful polka dot pattern around the rim.

Zongzi with Ingredients and Tea Set

A close-up shot features a pyramid-shaped zongzi, a traditional Chinese rice dumpling, resting on a textured beige plate. To the left, two small bowls contain ingredients: one with small, light brown beans and another with dark, star-shaped spices. A pile of white rice grains is scattered in the foreground. In the background, several more zongzi are bundled with green ties, and a traditional brown teapot with Chinese characters is visible, along with a white teacup. The backdrop is a deep green.

Ang Ku Kueh

A plate of red Ang Ku Kueh, a traditional pastry, is presented on a white oval plate with a leaf pattern. Some of the pastries are cut open, revealing a pale yellow filling and a darker, textured filling. Green leaves are placed beneath some of the pastries.

Steamed Dumplings

Three translucent steamed dumplings are arranged on a white plate lined with a green banana leaf. The dumplings are topped with chopped green onions and crispy fried shallots or garlic.

Steamed Cakes with Toppings

A white oval plate holds several white, fluted steamed cakes, each resting on a green banana leaf. To the right of the cakes are three small piles of toppings: a bright red, granular condiment, a pile of roasted peanuts, and a mound of small chocolate sprinkles. The background is plain white.

Pink and White Kuih

A white oval plate holds five pieces of Kuih, a type of steamed cake. The Kuih are arranged in a row, alternating in color between pink and white. Each piece is shaped like a flattened crescent and has a decorative pattern pressed into its surface, resembling a flower or star. The Kuih are placed on a dark green leaf, which is also on the plate. The background is plain white.

Zongzi with Condiments

A close-up shot of a zongzi, a traditional Chinese rice dumpling, served on a decorative plate. Several other zongzi are visible in the background, wrapped in leaves and tied with red string. Small bowls contain various ingredients, including what appears to be chili paste, dried shrimp, and spices. Dried chili peppers and ginger slices are scattered around the plate. A traditional clay teapot sits to the right of the zongzi. The overall presentation suggests a culinary theme, possibly related to a festival or a special meal.

Savory Rice Cakes

A green plate with a floral pattern holds five small, white, dome-shaped rice cakes. Each cake is topped with a mixture of finely chopped, savory ingredients, possibly including minced meat and spices. The cakes appear to be steamed and have a slightly translucent quality.

Red Ang Ku Kueh on a Plate

A white oval plate with a leaf pattern on the rim holds several red, shell-shaped pastries. Two of the pastries are cut open, revealing a pale yellow filling in one and a darker, granular filling in the other. The pastries are placed on green banana leaves. The background is plain white.

Turnip Cake

Three rectangular pieces of turnip cake are served on a white plate with a dark sauce. The cakes are topped with chopped green onions, fried shallots, and sesame seeds.

Zongzi and Tea

A close-up shot of a zongzi, a traditional Chinese rice dumpling, served on a light-colored, textured plate. In the background, there are more zongzi wrapped in leaves, a small glass of amber liquid, and a brown teapot with Chinese characters. A white teacup is also visible on the right side. The overall scene is set against a dark green, textured background.

Food Promotion Sign

A sign displays promotions for various food items, including Nonya/Hokkien dumplings, Hokkien Egg Yolk/Cantonese Egg Yolk/Chilli Shrimp dumplings, and Kueh Boxes. The sign also shows prices and images of the food items.

Tungsan Soy Sauce Packet

A single packet of Tungsan soy sauce is shown against a light gray background. The packet is clear with a black label featuring Chinese characters and the brand name "TUNGSAN" in English. The packet appears to contain a dark liquid, likely soy sauce.

Steamed Desserts

Three white, fluted, circular desserts are arranged on a white cloth, which is placed on a metal surface. A large, silver, cylindrical object, possibly a steamer, is visible in the background.

Zongzi with Ingredients

A close-up shot of a zongzi, a traditional Chinese rice dumpling, on a decorative plate. In the background, there are several more zongzi wrapped in leaves and tied with blue ribbon. To the left, a small bowl contains bright orange salted egg yolks, and another bowl holds grains. A traditional teapot and a small cup are visible on the right. Spices like cinnamon sticks and star anise are scattered in the foreground.