177 Google reviews
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HM Chong
One of the few good Hakka Lei Cha rice around. This is a laborous Hakka cuisine accompanied by several sides of vegetables, toppings like nuts and tofu. It looks like they also topped it with tiny bits of silver fish for that umami flavor. …
Mark Fernandez
Have been eating this since COVID days. Always eat and like it even though not a lei cha person. Used to taste great (especially when the lady boss still stationed here), but sad to say, the quality has dropped. The tea is less fragrant and the ingredients are not as fresh.
Michelle Thomas
Such a pleasant surprise find. It is not easy to find shops selling Hakka Lei Cha in Singapore, so I bought this to try when I chanced upon it. The tea is fragrant and the ingredients are fresh and crunchy. A healthy and delicious meal.
Daniel Ong
Their Lei Cha is an absolute must-try if you're here at One Punggol. Their tea is extremely fragrant and goes so well with the rice, doesn't feel too heavy. The ingredients are fresh and the portion is generous.
Oxrystalo Ong
After a fun-filled mooncake making class at One Punggol's Culinary Studio, Donkey and I were ready for a satisfying dinner at the hawker centre. I finally got the chance to introduce Donkey to Hakka Leipopo, a stall that holds a special …