Lion City Dim Sum at Kopitiam Square

Lion City Dim Sum

Lion City Dim Sum

A food stall with a large red sign displaying the business name and logo, "Lion City Dim Sum". Below the sign, there is a counter with food displays and staff serving customers. Various menu boards and promotional posters are visible.

Three Samosas on a Plate

Three golden-brown, triangular samosas are arranged on a white plate. The samosas appear to be fried and have a crispy texture. The plate is plain white and round, with a slight rim. The background is pure white, isolating the food item.

Steamed Dumplings

Three dim sum dumplings are presented in a bamboo steamer basket. One dumpling is topped with bright orange roe. Another is garnished with chopped green herbs and appears to contain peas and other fillings. The third dumpling is dark and topped with a vibrant orange sauce. The dumplings are arranged on white parchment paper within the steamer.

Steamed Buns

Three white steamed buns are displayed on a white surface. One bun is cut in half, revealing a golden-brown filling. A graphic in the lower left corner shows a steaming basket of buns and a microwave with the text "RE-HEAT BEFORE SERVING".

Steamed Rice with Toppings

A close-up shot of a portion of steamed rice, molded into a dome shape and served on a white square plate. The rice is a vibrant orange-yellow color, suggesting it has been cooked with a savory sauce or seasoning. It is topped with several pieces of cooked meat, appearing to be pork or duck, and a dark, mushroom-like ingredient. The dish is presented against a plain, light gray background, highlighting the food itself.

Steamed Rice Rolls with Filling

Two steamed rice rolls filled with meat and topped with chopped scallions and fried garlic bits, served in a white rectangular dish with a savory sauce. A small white dish containing a dark, chunky condiment is visible in the background.

Shrimp Rice Noodle Rolls

A close-up shot of two shrimp rice noodle rolls served on a white rectangular plate with a side of chili sauce. The rolls are glistening with a savory sauce and topped with chopped scallions and fried shallots. A small white dish holds a portion of red chili paste.

Spring Rolls

Two golden-brown spring rolls are displayed on a dark wooden surface. One spring roll is whole, while the other is cut in half, revealing a filling of shredded vegetables, including carrots. The background is a dark, moody green with blurred foliage.

Fried Fish Cakes

Two golden-brown fried fish cakes are presented on a dark wooden surface. One fish cake is whole, while the other is cut in half, revealing a white, flaky interior mixed with green herbs. The background is dark and blurred, with hints of green foliage.

Dim Sum Assortment

A close-up shot of a dim sum spread, featuring steamed dumplings and congee. In the foreground, an orange bowl of congee is visible, garnished with chopped scallions and a slice of preserved egg. Behind the congee, three bamboo steamers are arranged. Two of the steamers contain yellow siu mai topped with roe, while the third steamer holds translucent shrimp dumplings. The background is blurred, showing a hint of a person preparing food.

Sesame Balls

Two golden-brown sesame balls, one whole and one cut in half, are displayed on a dark wooden board. The balls are coated in a generous amount of white and black sesame seeds. The cut half reveals a dark, dense filling. In the blurred background, green foliage is visible against a dark backdrop.

Fried Seafood Rolls

Three golden-brown fried seafood rolls are arranged on a dark wooden surface. The rolls appear to be made with a crispy wrapper and filled with a mixture of seafood and possibly rice. In the blurred background, there are green decorative elements, possibly foliage.

Steamed Dumplings

Three yellow steamed dumplings are arranged on a bamboo steamer. The dumplings are filled with a mixture of ingredients, including green vegetables and possibly meat. A graphic overlay in the bottom left corner indicates "RE-HEAT BEFORE SERVING" with an icon of a steamer and a microwave.

Steamed Dumplings

Three dim sum dumplings are presented in a bamboo steamer basket. The dumplings have a dark wrapper and are topped with a textured, orange filling. The bamboo steamer has a slatted interior and a smooth exterior with visible joinery. The background is plain white.

Fried Taro Dumplings

Two fried taro dumplings are displayed on a dark wooden board. One dumpling is whole, while the other is cut in half, revealing a filling of minced meat and possibly other ingredients. The dumplings have a crispy, shredded exterior. In the background, out of focus, are green leaves and a dark teal surface.

Congee with Century Egg and Pork

A close-up shot of a bowl of congee topped with chopped century egg, fried shallots, and scallions. Black chopsticks rest on top of the bowl, and a spoon is partially submerged in the congee. Another dish, out of focus, is visible in the background.

Green Dumplings

Three green dumplings are arranged in a bamboo steamer. A graphic in the lower left corner indicates that the dumplings should be re-heated before serving, with icons for a steamer basket and a microwave.

Steamed Buns with Savory Filling

A close-up shot of two steamed buns in a bamboo steamer. One bun is whole, while the other is cut in half, revealing a rich, savory filling of meat and green onions. The buns are white and fluffy, with a slight orange garnish on top of the whole bun. The steamer is made of light-colored wood with decorative carvings. In the background, blurred green foliage and a textured burlap-like material add depth to the composition.

Steamed Dumplings

A close-up shot of three translucent steamed dumplings resting on a bamboo steamer. The dumplings appear to be filled with a mixture of ingredients, including visible pieces of orange and green. The lighting highlights the delicate texture of the dumpling wrappers.

Fried Wontons

Two golden fried wontons are presented on a dark wooden board. One wonton is whole, while the other is cut in half, revealing a white filling with visible pieces of green and red. In the background, out of focus, are green leaves and a bamboo steamer.

Siu Mai Dumplings

Three golden-yellow siu mai dumplings are arranged on a bamboo steamer. Each dumpling is topped with a small amount of white filling and bright orange roe. A graphic overlay in the bottom left corner shows a steaming basket of dumplings and a microwave with the text "RE-HEAT BEFORE SERVING".

Lion City Dim Sum Stall

A food stall named Lion City Dim Sum with a large menu board displaying various dim sum items. The stall has a display case with food items and a counter where customers can order. Two men are visible, one ordering and another standing near the counter.

Steamed Pork Ribs with Black Bean Sauce

A close-up shot of steamed pork ribs in a metal bowl, topped with chopped tomatoes and black beans. The ribs are coated in a savory sauce and appear tender. The dish is presented on a bamboo steamer.

Steamed Shrimp Dumplings

Three translucent steamed shrimp dumplings are arranged in a bamboo steamer basket. The dumplings have a delicate, pleated appearance and appear to be filled with pink shrimp. The bamboo steamer has a slatted bottom and a light wooden rim. The background is plain white.

Steamed Buns

Three steamed buns are shown, with one cut in half to reveal a savory filling. A graphic indicates to reheat before serving.

Steamed Dumplings

Three steamed dumplings in a bamboo steamer basket. The dumplings have yellow wrappers and are filled with green onions and what appears to be shrimp and other seafood.

Charcoal Steamed Buns

Three charcoal-colored steamed buns are arranged on a white surface. One bun is cut in half, revealing a reddish-brown, textured filling. The buns have a soft, slightly shiny appearance and are pleated at the top.

Steamed Buns with Yellow Filling

Three white steamed buns are arranged on a white surface. One bun is cut in half, revealing a vibrant orange-yellow filling. The filling appears to be crumbly and textured.

24 Hour Curry Bao

A sign advertising 24-hour curry bao. The sign features a graphic of a clock with "24 HOUR" in the center, Chinese characters, and an image of steamed buns, one of which is cut open to reveal a curry filling.

Steamed Buns

Three steamed buns are presented in a bamboo steamer basket. One bun is cut in half, revealing a savory filling of minced meat and diced vegetables, possibly potatoes, in a reddish-brown sauce. The buns are white and fluffy, with visible pleats at the top.

Turnip Cake Slices

Several slices of turnip cake are arranged on a wooden board. One large rectangular slice is at the back, and smaller, cubed pieces are in front. The cake appears to be pan-fried, with golden-brown edges.

Packaged Meat Snacks

A box with a circular logo and Chinese characters sits behind several individually packaged meat snacks. The box has text indicating "FLAVOUR" with options for "CHICKEN BAKIWA" and "SPICY MEAT" (translated from Chinese characters), and "WEIGHT". The meat snacks are thin, dark brown, and appear to be jerky or dried meat.

Red Bean Buns

Three white steamed buns, one of which is cut in half to reveal a dark red bean paste filling. An orange graphic in the lower left corner shows three steamed buns and text that reads "RE-HEAT BEFORE SERVING" along with a microwave icon.

Dim Sum Assortment

A variety of dim sum dishes are arranged in bamboo steamers and on plates. Visible items include shrimp dumplings, siu mai, steamed buns, black buns, glutinous rice with meat, and fried dumplings.

Sesame Balls with Savory Filling

A close-up shot of two golden-brown sesame balls, one whole and one cut in half, revealing a textured, savory filling. The sesame seeds are densely packed on the exterior of the balls. They are presented on a dark wooden board against a blurred green background.

Chocolate Buns with Filling

Three chocolate-colored buns are displayed on a white surface. One bun is cut in half, revealing a dark, rich filling. A small orange and white graphic in the lower left corner shows a steaming bun and a microwave with the text "RE-HEAT BEFORE SERVING".

Steamed Buns

Three steamed buns are shown, with one cut in half to reveal a savory filling. A graphic indicates to re-heat before serving.

Savory Steamed Cake with Toppings

A close-up shot of two triangular slices of a dense, light brown steamed cake, served on a white plate. The cake is drizzled with a glistening amber sauce and topped with chopped green onions, small pieces of red chili, and what appear to be crispy fried shallots or garlic. In the blurred background, a small white dish holds a dark, textured condiment.

Steamed Buns

Three steamed buns are displayed against a white background. One bun is cut in half, revealing a savory filling of minced meat and spices.

Roasted Chicken Wing

A close-up shot of a single roasted chicken wing, presented on a wooden board lined with parchment paper. The chicken wing is golden brown and appears to be glazed, with some crispy skin visible. The background is a plain, light gray.

Steamed Sticky Rice with Meat

A close-up shot of a serving of steamed sticky rice, molded into a dome shape and topped with pieces of meat and a dark mushroom. The rice is a golden-brown color, glistening with sauce. A small graphic in the lower left corner indicates to "Re-heat before serving" with icons of a steamer basket and a microwave.

Savory Steamed Cake with Toppings

A close-up shot of a dish featuring several rectangular pieces of a light-colored, dense steamed cake, possibly a savory variety. The cake is served on a bright orange plate and is topped with chopped green onions and crispy fried shallots. A reddish sauce, possibly chili oil or a savory broth, is pooled around the cake pieces, with some darker, chunky condiment visible on the left side. The texture of the cake appears smooth, with some visible inclusions or layers within the pieces.

Steamed Dumplings

A close-up shot of three bright yellow steamed dumplings arranged on a bamboo steamer. The dumplings have a pleated appearance and appear to be filled with green ingredients. The lighting highlights the glossy texture of the dumpling wrappers.

Dim Sum

A close-up shot shows a person holding a piece of dim sum with chopsticks. The dim sum appears to be a translucent white dumpling, possibly a shrimp dumpling. Below it, in a white takeout container, are two more pieces of dim sum, one green and one white. In the background, a red and white cup with a lid is visible, along with a plastic bag.

Dim Sum Platter

A close-up shot of a dim sum meal. In the foreground, an orange plate holds two pieces of food: one appears to be a crispy fried item wrapped in a translucent layer, and the other is a rectangular piece of white radish cake. To the right, another orange bowl contains a creamy congee topped with various ingredients like chopped scallions, fried shallots, and what looks like preserved egg. Partially visible in the lower right is another orange plate with what appears to be steamed rice noodle rolls. The background has a textured, light-colored surface.

Dim Sum

Two bamboo steamers filled with dim sum are placed on a dark tray. The steamer on the left contains three yellow shumai topped with orange roe. The steamer on the right contains three translucent shrimp dumplings.

Braised Chicken Feet

A close-up shot of braised chicken feet in a metal bowl, served on a bamboo mat. The chicken feet are coated in a dark, glossy sauce and appear to be seasoned with chili.

XO Sambal Chilli Sauce

A jar of XO Sambal Chilli Sauce is displayed with ingredients such as chili peppers, garlic, and onions. A small bowl of the sauce is also shown.

Steamed Rice Rolls with Chili Oil

A close-up shot of steamed rice rolls, also known as chee cheong fun, served on an orange plate. The rolls are topped with chopped scallions and fried shallots, and are accompanied by a generous serving of chili oil and other savory condiments. In the background, another plate holds what appears to be fried radish cake.

Chee Cheong Fun

A close-up shot of Chee Cheong Fun, a popular dim sum dish, served on an orange plate. The dish consists of rolled rice noodle sheets, cut into bite-sized pieces, and bathed in a savory sauce. It is garnished with chopped scallions and crispy fried shallots. A dollop of chili paste is visible on the side. Another plate of the same dish is partially visible in the background.

Steamed Dumplings

A close-up shot of three green steamed dumplings in a bamboo steamer basket. The dumplings have a translucent wrapper with visible green herbs inside. They are placed on a piece of perforated white paper within the steamer.

Dim Sum Platter

A close-up shot of a dim sum meal on a tray. In the foreground, an orange plate holds a serving of chee cheong fun (rice noodle rolls) in a savory sauce with chopped scallions and chili flakes. A white spoon and chopsticks rest on the plate. To the right, another orange plate contains two fried wontons with a dollop of white sauce. In the background, a bamboo steamer basket holds three siu mai (pork and shrimp dumplings) topped with roe.

Congee with Century Egg and Scallions

A close-up shot of a bowl of congee, a rice porridge, served in an orange bowl. The congee is topped with chopped scallions, fried shallots, and pieces of century egg. A small dish of dark condiment is visible to the right.

Charcoal Buns

Three charcoal-colored steamed buns are displayed on a white surface. One bun is cut in half, revealing a reddish-brown filling. A graphic overlay in the lower left corner shows a steaming bun icon and text that reads "RE-HEAT BEFORE SERVING" with a microwave icon.

Lion City Dim Sum Menu

A red sign displays the name "LION CITY DIM SUM" with a logo of a lion. To the right, a menu board shows various dim sum items with pictures and prices.

Food on orange plates on a tray

A close-up shot shows three orange plates on a dark tray. The plates contain various food items. One plate holds a single, cylindrical item wrapped in a crispy, golden-brown skin, possibly a spring roll or similar fried appetizer. Another plate contains a portion of white, translucent rice noodle rolls, topped with chopped green onions, fried garlic bits, and a savory sauce. The third plate has a similar fried appetizer to the first, but it appears larger and more browned. The background is a light-colored, wood-grain surface.

Food Stall Display

A food stall display with various steamed buns and dumplings. A menu board above shows prices and pictures of the food items. A drink in a plastic cup is on a table in the foreground.

Dim Sum

A white styrofoam container filled with various dim sum dumplings. Some dumplings are topped with orange roe. Others appear to be filled with meat and vegetables.

Dim Sum Platter

A tray with several dishes of dim sum, including steamed buns, dumplings, and rice noodle rolls.

Lion City Dim Sum Menu

A bright red sign displays the name "LION CITY DIM SUM" with a stylized lion logo. To the right, a menu board shows various bao (steamed buns) with pictures and prices. Below the menu, icons indicate ingredients like prawn, seafood, pork, chicken, and vegetarian options.

Braised Chicken Feet

A close-up shot of braised chicken feet served in a bamboo steamer. The chicken feet are coated in a glossy, reddish-brown sauce and garnished with a piece of red chili pepper and some dark ingredients, possibly black beans. The dish is presented in a traditional dim sum style.