San Yi Xuan Mala Hotpot Grilled Fish at Anchorvale Village
Location: 339 Anchorvale Rd, #02-10 Hawker Centre, 339, Singapore 540339
Floor 2 · Anchorvale Village Hawker Centre
Mala hotpot and grilled fish with bold Sichuan-style seasonings.
Mala hotpot and grilled fish with bold Sichuan-style seasonings.
San Yi Xuan Mala Hotpot Grilled Fish combines two of Sichuan's most popular formats: the communal mala hotpot and the dramatic grilled fish, both drenched in the region's signature numbing-spicy sauce. The restaurant offers a dining experience that is both theatrical and deeply flavourful, with whole fish grilled and presented in a bubbling bath of chilli oil and Sichuan peppercorns.Diners can choose their fish, spice level, and additional hotpot ingredients to cook in the surrounding broth, creating a meal that is part hotpot, part grilled feast. dine-in and takeaway available San Yi Xuan is ideal for groups seeking a bold, interactive dining experience centred on the unmistakable flavours of Sichuan.
Dive into the bold, numbing world of San Yi Xuan Mala Hotpot Grilled Fish. It is a meal that demands sharing, rewards bravery, and leaves a lasting impression.
Operating Hours
Overall Rating
Based on 14 Google reviews
Negative Reviews
Lakshmi Menon
1 meat, 4verg, & 1 noodle total: $10.90 I had high hopes for this mala hot pot place, but I left feeling very …
H B
They charge without weighing. You get less than what you pay for. Ingredients picked by staff, amount picked not worth the price.
Positive Reviews
Zeng Sheng
A bit salty and dry, may ask to for juicy next time, taste ok.
Sandy Goh
Great mala within reach and quite affordable also. Love it!
Xuan Lin T
This is my fav mala spot in Sengkang! Not sure why there's so little reviees here.... but I especially love how tender their meat slices are and that they also offer sliced rice cakes!
Write a Review
Photo Gallery
San Yi Xuan Mala Hotpot Grilled Fish
Spicy Fish Hot Pot
A close-up shot of a whole fish cooked in a spicy broth, topped with peanuts, green chilies, and other seasonings. The fish is served in a metal tray over a heat source, with visible vegetables like cabbage and bean sprouts in the broth.
Spicy Sliced Pork with Chili
A close-up shot of a dish featuring thinly sliced pork stir-fried with numerous dried red chilies and chopped green onions. The dish is coated in a glistening, reddish-orange sauce, suggesting a spicy and savory flavor profile.
San Yi Xuan Mala Hotpot Grilled Fish Stall
A food stall with a large sign displaying "SAN YI XUAN MALA HOTPOT GRILLED FISH". Below the sign is a menu board with pictures of dishes and prices. To the right, a refrigerated display case is filled with various ingredients for hotpot and grilled fish. A person is seen cooking in the background. The stall also has a counter with a POS system and cutlery.
Spicy Noodle Dish
A close-up shot of a large black bowl filled with a spicy noodle dish. The dish contains noodles, tofu skin, peanuts, and green vegetables, garnished with fresh cilantro. Chopsticks rest on the side of the bowl. The meal is served on a wooden table in what appears to be a casual dining setting, with glimpses of other tables and chairs in the background.
Braised Fish with Peanuts and Herbs
A close-up shot of a whole braised fish served in a metal tray filled with broth. The fish is golden brown and crispy, topped with chopped peanuts, cilantro, and minced garlic. Visible ingredients in the broth include napa cabbage and possibly tofu skin. Chopsticks are being used to pick at the dish.
Mala Hotpot Grilled Fish Stall
A food stall with a large illuminated sign displaying "SAN YI XUAN MALA HOTPOT GRILLED FISH" in Chinese and English. Below the sign is a display of various ingredients in a refrigerated case, and a menu board. Several customers are seated at tables in the foreground, eating. A staff member is visible behind the counter.
Grilled Fish and Mala Hot Pot Menu
A close-up view of a food stall's menu board featuring various dishes. The top section displays "GRILLED FISH" with an image of a spicy grilled fish. Below, a menu for "MALA HOT POT" lists ingredients like Vegetables, Mushroom/Fungus, Pork, Black Pork/Pork Belly, and Beef/Seafood with prices ranging from $1.50 to $2.90. A "GRILLED FISH" option is priced at $26.00. Other items include "Tomato Egg with Rice" and "Mala Vegetable with Rice" at $3.00 each. Images of other dishes and dumplings are also visible. A sign for "CDC Voucher Accepted here" is present on the right.
Scrambled Eggs with Tomatoes
A close-up shot of a dish featuring scrambled eggs mixed with chopped tomatoes and garnished with sliced green onions.
Partially Eaten Noodle Dish
A large black bowl contains the remnants of a noodle dish. Visible ingredients include noodles, bean sprouts, okra, peanuts, and chili peppers, all coated in a savory sauce. A glass of amber-colored beverage with ice and condensation is visible to the right of the bowl. In the background, a person is using a spoon in another bowl, and a table surface is visible.
Mapo Tofu
A close-up shot of Mapo Tofu, a popular Sichuan dish. The dish features cubes of soft tofu and minced meat in a spicy, oily sauce. Green onions and fermented black beans are visible throughout the dish.
Shredded Potato Salad
A close-up, overhead shot of a dish featuring shredded potatoes, sliced red chilies, and chopped green onions. The potatoes are thinly julienned and appear to be lightly seasoned. The red chilies are dried and add a pop of color and likely spice to the dish. The green onions provide a fresh, herbaceous element.
Stir-fried Greens with Chili and Garlic
A close-up shot of a dish featuring stir-fried green vegetables, likely lettuce or a similar leafy green, mixed with chopped garlic and sliced red chili peppers. The vegetables appear tender and slightly glossy, suggesting they have been cooked in oil. The red chilies add a vibrant contrast to the green of the vegetables and the white of the garlic.
Spicy Fried Chicken with Dried Chilies and Scallions
A close-up shot of a plate of crispy fried chicken pieces, stir-fried with dried red chilies, green scallions, and sprinkled with sesame seeds. The dish appears to be seasoned with a savory sauce.
Spicy Fish Dish
A close-up shot of a dish featuring white fish fillets cooked with numerous dried red chili peppers and garnished with cilantro. The fish appears tender and is coated in a glistening sauce, with the chilies providing a vibrant red contrast.
Bowl of Steamed Rice
A close-up shot of a dark bowl filled with fluffy, white steamed rice. Steam is subtly rising from the rice, indicating it is freshly cooked. The rice grains are distinct and appear to be short-grain, commonly used in Asian cuisine. The lighting highlights the texture and sheen of the rice.
Spicy Noodles and Rice
A close-up shot of a bowl of spicy noodles with peanuts and green onions, served with a side of white rice. Black chopsticks rest on top of the noodle bowl. The food is presented in black bowls on a wooden table.
Braised Intestines
A close-up shot of braised intestines, garnished with fresh cilantro leaves. The intestines are cut into bite-sized pieces and appear to be stewed in a rich, dark sauce. Some yellow beans and red chili pieces are also visible in the dish.
Spicy Braised Fish
A whole fried fish is braised in a spicy broth with chili peppers, peanuts, and vegetables. The dish is served in a rectangular metal tray.
Stir-fried Eggplant and Potatoes
A close-up shot of a stir-fried dish featuring chunks of purple eggplant, golden potatoes, and green bell peppers, mixed with small pieces of meat in a glossy sauce.
Mala Hotpot Grilled Fish Stall
A food stall with a large illuminated sign displaying the name "SAN YI XUAN" and "MALA HOTPOT GRILLED FISH" in English and Chinese. Below the sign is a display case filled with various fresh ingredients like vegetables, tofu, and noodles, ready to be cooked. Two staff members are visible, one at the counter and another cooking in the background. The stall appears to be in a food court setting.
Food Display Case
A refrigerated display case filled with various fresh ingredients for cooking, including vegetables, meats, seafood, and noodles. Above the case, a menu board lists some of the available dishes and prices. Decorative strings of garlic, chilies, and corn hang to the right of the display.
Spicy Cabbage Salad
A close-up shot of a vibrant salad featuring chopped cabbage, red chili peppers, and what appear to be spices. The cabbage is bright green and appears to be lightly dressed, with some pieces glistening. The red chili peppers are cut into small, angular pieces, adding a pop of color and suggesting a spicy flavor profile. Small, dark brown spices are scattered throughout the dish.
San Yi Xuan Mala Hotpot Grilled Fish Stall
A food stall with a large digital menu board displaying images of food and the stall name "SAN YI XUAN MALA HOTPOT GRILLED FISH". Below the main board are rows of smaller images of dishes with prices. A separate menu board lists prices for Mala Hot Pot and Grilled Fish. A display case shows fresh ingredients. People are visible ordering and preparing food.
San Yi Xuan Mala Hotpot Grilled Fish Menu
A brightly lit menu board for San Yi Xuan, featuring images of their Mala Hotpot Grilled Fish and various Chinese dishes. The menu is divided into sections for Mala Hot Pot, Grilled Fish, and Chinese Cuisine, with prices listed in USD.
Spicy Sliced Pork with Chili Oil
A close-up shot of a dish featuring thinly sliced pork in a vibrant red chili oil broth. The dish is garnished with fresh cilantro and chopped red chilies, with visible pieces of green onion. The pork appears to be tender and slightly crispy in parts.
Stir-fried Lotus Root Dish
A close-up shot of a stir-fried dish featuring sliced lotus root, julienned carrots, and green onions in a glossy sauce. The lotus root slices are prominently displayed, showcasing their characteristic porous texture. The dish is served on a white plate.
Steamed Fish with Toppings
A whole steamed fish is presented in a rectangular silver tray, bathed in a savory brown sauce. The fish is topped with finely chopped ingredients, including what appears to be ginger, garlic, chili, and scallions. The dish is garnished with fresh green scallion pieces and diced red tomatoes, adding color and freshness. The fish skin is slightly browned, suggesting it may have been pan-seared before steaming or broiled. The tray is placed on a dark, decorative stand with a floral cutout pattern. The background is blurred, showing hints of shelves and possibly other dishes.
Stir-fried Pork Belly with Scallions
A close-up shot of a dish featuring thinly sliced pork belly stir-fried with green onions and red chili flakes. The pork appears tender and slightly crispy, coated in a savory sauce.
Spicy Noodles with Peanuts and Cabbage
A close-up shot of a black bowl filled with spicy noodles. The noodles are mixed with shredded cabbage, peanuts, and garnished with fresh cilantro. Dried chili peppers and green onions are also visible in the dish. The food appears to be a savory and flavorful meal.
Mala Hot Pot and Grilled Fish Menu
A menu board displays options for Mala Hot Pot and Grilled Fish. The Mala Hot Pot section lists ingredients like Vegetables, Mushroom/Fungus, Pork, Black Pork/Pork Belly, and Beef/Seafood with prices ranging from $1.50 to $2.90. The Grilled Fish option is priced at $26.00 and includes flavor choices like Mala, Pickled Veg, Tomato, Green Pepper, and Garlic. Below this, two rice dishes, Tomato Egg with Rice and Mala Vegetable with Rice, are offered at $3.00 each. The image also shows a display of fresh ingredients in refrigerated compartments, including leafy greens, tomatoes, and various vegetables. A promotional image of a spicy dish is visible at the top.
San Yi Xuan Mala Hotpot Grilled Fish Stall
A food stall with a large sign displaying the business name "SAN YI XUAN" and "MALA HOTPOT GRILLED FISH" in English and Chinese. Below the main sign, there are rows of food images with prices. To the right, a refrigerated display case is filled with various fresh ingredients like vegetables and meats. A cashier counter with a tablet and cutlery is visible in the foreground. Two staff members are working in the kitchen area behind the counter.
Stir-fried Beef with Peppers
A close-up shot of a dish featuring thinly sliced beef stir-fried with green peppers and possibly dried chilies. The beef appears tender and coated in a savory sauce, with the vibrant green of the peppers providing a contrast.
Stir-fried Eggplant with Minced Pork
A close-up shot of a dish featuring stir-fried eggplant and minced pork. The eggplant is cut into long pieces and appears to be braised in a savory sauce, with visible purple skin and white flesh. Interspersed with the eggplant are pieces of minced pork, red chili flakes, and chopped green onions. The dish is glossy and appears to be served in a white bowl.
Refrigerated Display of Food Ingredients
A refrigerated display case filled with various food ingredients, likely for a hot pot or similar dish. The top shelves contain fresh vegetables such as leafy greens, cabbage, and tomatoes. Below, there are containers of eggs, tofu, mushrooms, noodles, sliced meats, and sausages. The display is well-organized and appears to be kept at a low temperature, with some condensation visible on the glass.
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