Food & Dining - Page 47

Springy noodles tossed in chilli sauce with plump wantons, a hawker wanton mee staple.

Singapore's favourite soya bean chain serving fresh soya milk and silky beancurd daily.

Old-school Teochew kway chap with braised offal and silky rice sheets in dark herbal broth.

Taiwanese bubble tea with freshly made pearls every four hours, including Black Sesame and Pink Cactus flavours.

Casual dining by Neo Group with Asian and Western comfort dishes in a family-friendly setting.

Build your own sandwich on freshly baked bread at Subway, where every meal is made your way.

Heritage kaya toast brand serving crispy toast, soft-boiled eggs and Nanyang coffee at Heartland Mall Kovan.

Freshly fried youtiao and soya bean milk at You Tiao Mei Buangkok.

Freshly squeezed fruit juices and healthy blends at affordable prices.

Heritage Hokkien prawn mee with rich, prawn-shell-infused broth.

Muslim-friendly Thai-local stall known for pandan chicken rice and tom yum at Waterway Point.

Japanese-inspired green tea rice bowl concept offering light, flavourful meals.